A Palette Personal Chef Dinner begins when Chefs, Jacquelyn Compton and Jeremy Pittman,
tailor a menu to fit the specific needs and desires of each individual client.  Drawing upon years of
experience in a variety of cooking styles the chefs create an evening of food to fit any theme and  satisfy
any appetite.
From the moment your guests arrive they are offered cocktails and hors d'oeuvres allowing you to continue
greeting and mingling with your guest. After cocktails and hors d'oeuvres your guests are seated for dinner,
a minimum of three courses with up to as many as you desire.
How about a little culinary education while you dine? Chefs Compton and Pittman, both graduates of The
Culinary Institute of America, explain the ingredients and techniques used to prepare each dish.  If your
kitchen accommodates, your guest can watch as each course is prepared.
We handle it all even when it comes to clean up. Before we leave your home, your dishes are washed and
your trash has been taken out. Except for the wonderful leftovers in the refrigerator you won't be able to tell
you had a party the night before!

Serve from 2 to 30 Guests  
Menus Tailored to your Personal Taste
Each Dinner is a minimum of 3 courses, with a $50.00 per person minimum
A $75.00 per hour service fee provides one chef and one server
            

   
501.666.1885                                                                 Fax
501.663.7892    
Personal Chef Dinners